TARIC code 0306952010 covers crustaceans that are cooked on board, including various forms such as live, fresh, chilled, frozen, dried, salted, or in brine. This code applies when importing crustaceans that have been boiled or steamed during processing, whether in shell or not. Importers use this code to classify and declare crustacean products specifically prepared on board vessels for customs and tariff purposes.
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Classify your product in this tariff position
Use this code when importing crustaceans that have been boiled or steamed on board, regardless of their form or preservation method, to ensure proper customs classification and tariff application.
Yes, this code includes frozen crustaceans that have been cooked on board, such as boiled or steamed, and are imported in various states including frozen, fresh, or dried.