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Chapter 09 — COFFEE, TEA, MATÉ AND SPICES | TariffCodex
Section II — Vegetable products
Chapter 09 — COFFEE, TEA, MATÉ AND SPICES
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Chapter 09
Headings in Chapter 09
0901
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion
0902
Tea, whether or not flavoured
0903
Maté
0904
Pepper of the genus Piper; dried or crushed or ground fruit of the genus Capsicum or of the genus Pimenta
0905
Vanilla
0906
Cinnamon and cinnamon-tree flowers
0907
Cloves (whole fruit, cloves and stems)
0908
Nutmeg, mace and cardamoms
0909
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
0910
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
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