TARIC 1604.20.50.05 — Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings

TARIC code 1604205005 covers prepared or preserved fish products, specifically curry fish balls made from fish meat, curry, wheat starch, salt, sugar, and seasonings. Importers use this code when importing these specific fish-based prepared foods into the European Union for customs clearance and tariff purposes.

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Code hierarchy

HS Code (6-digit)1604.20

CN Code (8-digit)1604.20.50

TARIC Code (10-digit)1604.20.50.05

Duty rate

25%

Related codes under heading 1604

115 more subheadings

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FAQ

What types of products are classified under TARIC code 1604205005?

This code includes prepared or preserved fish products such as curry fish balls, fish rolls, fish cakes, and other similar fish-based prepared foods that contain ingredients like curry, starch, and seasonings.

When should I use TARIC code 1604205005 for customs declarations?

Use this code when importing prepared or preserved fish products that fall under the specified description, particularly those made with fish meat and containing curry or similar seasoning blends, to ensure correct tariff application and compliance with EU customs regulations.