TARIC code 1604129119 covers prepared or preserved fish, including caviar and caviar substitutes made from fish eggs, classified under Chapter 16, Heading 1604, Subheading 'other.' Importers use this code when declaring products that are processed, canned, or otherwise preserved fish products not specifically categorized elsewhere. Accurate classification ensures proper customs duties and compliance with EU regulations.
20%
115 more subheadings
Classify your product in this tariff position
This code includes prepared or preserved fish products such as canned fish, smoked fish, fish roe, caviar, and fish-based spreads or pâtés that are not specifically listed under other subcategories.
If your product is prepared or preserved fish, fish roe, or caviar that has undergone processing or preservation methods and does not fall under more specific classifications, it likely qualifies for TARIC code 1604129119. Always consult the detailed customs tariff or a customs expert for precise classification.