TARIC code 1604204000 covers prepared or preserved anchovies, including products such as canned, bottled, or jarred anchovies that are processed for commercial distribution. Importers use this code when declaring anchovy products that are ready for sale in the European Union, ensuring proper customs classification and tariff application.
25%
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This code includes prepared or preserved anchovies such as canned, jarred, or bottled anchovies, including fillets, marinated, or preserved in oil, salt, or vinegar.
No, TARIC code 1604204000 specifically covers prepared or preserved anchovies. Frozen anchovies are classified under a different code depending on their processing state.