TARIC code 1604201000 covers prepared or preserved salmon, including products made from salmon such as smoked, cured, or canned salmon, as well as salmon caviar and caviar substitutes derived from fish eggs. Importers use this code when declaring salmon products that are processed for commercial sale within the European Union. Accurate classification ensures proper customs duties and compliance with trade regulations.
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Classify your product in this tariff position
This code includes all prepared or preserved salmon products such as canned, smoked, cured, or otherwise processed salmon, as well as salmon caviar and caviar substitutes made from fish eggs.
Yes, it is important to specify the product's preparation method and form when declaring under this code to ensure accurate customs classification and compliance.