TARIC code 1602421000 covers prepared or preserved meat, offal, blood, or insects specifically derived from domestic swine. Importers use this code when importing products such as processed pork or pork-based ingredients that have been cooked, cured, or otherwise preserved for commercial distribution within the European Union.
129.300 EUR DTN
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Classify your product in this tariff position
Use this code when importing prepared or preserved meat products made from domestic swine, such as cooked, cured, or processed pork products intended for commercial sale within the EU.
No, it specifically covers prepared or preserved products derived from domestic swine. Fresh or unprocessed pork products are classified under different TARIC codes.