TARIC code 1602311100 covers uncooked turkey meat that has been prepared or preserved but not cooked. Importers use this code when declaring shipments of raw turkey meat intended for further processing or sale within the customs union. Proper classification ensures compliance with customs regulations and accurate duty application.
1,024.000 EUR TNE
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Classify your product in this tariff position
Use this code when importing or exporting uncooked turkey meat that has been prepared or preserved but not cooked, especially for further processing or retail sale.
No, this code specifically covers uncooked turkey meat. Cooked turkey products are classified under different TARIC codes.
Yes, the applicable customs duties and regulations depend on the country of import and the trade agreements in place. It is recommended to consult the latest TARIC database for precise duty rates and import conditions.