TARIC code 1602411090 covers other prepared or preserved meat, meat offal, blood, or insects that have been processed or preserved through methods such as curing, smoking, or canning. Importers use this code when bringing in these specific types of processed products into the customs territory, ensuring proper classification for tariffs and regulations.
156.800 EUR DTN
46 more subheadings
Classify your product in this tariff position
This code includes various processed or preserved meat products, blood products, and insects that are prepared through methods like curing, smoking, or canning, excluding fresh or frozen items.
Use this code when importing processed or preserved meat, blood, or insects that are classified as 'other' under heading 1602, to ensure correct tariff application and compliance with customs regulations.