TARIC code 1602398500 covers other prepared or preserved meat, meat offal, blood, or insects that have been processed or preserved in a manner different from traditional methods. Importers use this code when bringing in products such as cooked, cured, or otherwise processed meat and insect products for commercial distribution within the European Union.
2,765.000 EUR TNE
46 more subheadings
Classify your product in this tariff position
This code includes a variety of processed or preserved meat, offal, blood, and insect products that have undergone preparation methods such as curing, cooking, smoking, or other preservation techniques.
Use this code when importing prepared or preserved meat, blood, or insect products that do not fall under more specific categories, ensuring correct customs classification and compliance with EU regulations.