TARIC code 1601009991 covers raw sausages and similar meat products that are primarily made from meat, offal, blood, or insects. Importers use this code when bringing in unprocessed or minimally processed sausage products into the European Union, ensuring correct customs classification and tariff application.
100.500 EUR DTN
Classify your product in this tariff position
Use this code when importing raw or minimally processed sausages and similar products made from meat, offal, blood, or insects that are intended for further processing or sale within the EU.
No, this code specifically applies to raw or unprocessed sausages. Cooked, smoked, or heavily processed sausages are classified under different TARIC codes.
Yes, insect-based meat products that are similar to traditional sausages fall under this code, provided they are in a raw or minimally processed state.