TARIC code 1601009105 covers dried sausages made from chicken and pork, including fresh liver, that are waxed or preserved. Importers use this code when declaring these specific meat products at customs to ensure proper tariff application and compliance with EU regulations. It is applicable for products that are processed, preserved, and prepared for retail or wholesale distribution.
149.400 EUR DTN
Classify your product in this tariff position
This code includes dried and waxed sausages made from chicken, pork, and fresh liver, especially those that are preserved or processed for sale, such as smoked or cured sausages.
Use this code when importing or exporting dried, waxed, or preserved sausages made from chicken, pork, or liver to ensure correct tariff application and compliance with EU customs regulations.