TARIC code 1806208000 covers chocolate flavor coatings used as glazes or coatings for various confectionery and bakery products. Importers use this code when importing products that are specifically formulated as chocolate-flavored coatings, not including solid chocolates or other cocoa preparations. This classification ensures proper customs duties and compliance with trade regulations for chocolate flavor coatings in international trade.
8.3% + EA MAX 18.7% +ADSZ
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Classify your product in this tariff position
Products that are specifically formulated as chocolate flavor coatings or glazes for confectionery, bakery, or ice cream products are classified under TARIC code 1806208000. This includes chocolate-flavored coatings used as toppings or coverings.
No, solid chocolates and other cocoa-based food preparations are classified under different TARIC codes, such as 1806.10 or 1806.90, depending on their specific composition.
You should review the product's composition and intended use against the TARIC classification guidelines. For coatings and glazes containing cocoa, TARIC code 1806208000 is appropriate. When in doubt, consult with customs authorities or a customs expert.